This weekend was soooo much fun! Our friends, Grant and Kelly drove up from San Diego (without the kids) for some much needed relaxation and fun. Our weekend was full of laughs, games, resting, and a bit of travel. We love these two people very much and we are so thankful they were able to find some time to visit! Friday night was low key. We ordered a pizza and watched "Life as we Know it." It was a very cute movie and very funny!
Saturday morning, we made a good breakfast of eggs and sausage and of course, Rick was ready with his famous bloody mary recipe. I always say a big "heck no" to this drink...just thinking about drinking something with vegetable juice makes me sick.
Luckily, Kelly was willing to try it...by the looks of it, she enjoyed the drink!
The rest of the morning, we talked, watched sports, played Wii, etc.
We also "snacked" big time! This dip looks soooo disgusting, but it is really the best thing ever. I call it "Curt dip" because our dear friend Curt, who passed away, introduced it to us....HE LOVED this dip! It is so easy to make: 2 cans of Hormel Chili (1 veggie and 1 regular) and a block of cream cheese. Throw it all in a microwave safe dish, cook for 3 minutes, stir, and enjoy with Frito scoops....mmmmm.
To be continued...
Saturday morning, we made a good breakfast of eggs and sausage and of course, Rick was ready with his famous bloody mary recipe. I always say a big "heck no" to this drink...just thinking about drinking something with vegetable juice makes me sick.
Luckily, Kelly was willing to try it...by the looks of it, she enjoyed the drink!
The rest of the morning, we talked, watched sports, played Wii, etc.
We also "snacked" big time! This dip looks soooo disgusting, but it is really the best thing ever. I call it "Curt dip" because our dear friend Curt, who passed away, introduced it to us....HE LOVED this dip! It is so easy to make: 2 cans of Hormel Chili (1 veggie and 1 regular) and a block of cream cheese. Throw it all in a microwave safe dish, cook for 3 minutes, stir, and enjoy with Frito scoops....mmmmm.
To be continued...
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